23.6.11

Carbohydrates And Cancer - the connection

Carbohydrates And Cancer: The Fact | Carbohydrates Can Kill
Robert Su, Pharm.B., M.D.

"Concurrently, we have witnessed a growing number of cancers. Until recently, fats had been thought responsible for the development of cancers. [13] Now, more evidence shows a link between hyperglycemia and some, if not all, cancers. [14] With better design of research projects, we can expect that this link will become apparent.

Most importantly, we must recognize and bear in mind that excessive carbohydrate intake causes hyperglycemia, diabetes mellitus, and overweight/obesity. [15]

What we have known about glucose and some, if not all, cancers so far is:


1. Cancer heavily utilizes glucose for its rapid growth. [16, 17, 18]

2. Hyperglycemia is inflammatory and pro-inflammatory. [19]

3. Inflammation facilitates the growth and proliferation (metastasis) of cancer. [20, 21, 22, 23, 24, 25, 26, 27, 28]

4. Hyperglycemia promotes glycation both inside and outside cells and is implicated in genetic mutation. [29, 30, 31, 32, 33]

5. Cancer facilitates glycolysis that increases non-enzymatic glycation between glucose and proteins. [34]

Applying the behaviors of cancers, we are able:

1. to detect cancers, with radioactive tracer attached to glucose derivatives, e.g. PET Scan tracer attached to FDG, an analog of glucose, 18F-2-fluoro-2-deoxy-d-glucose. After cancer cells take in the glucose analog, which is attached to the tracer, PET Scan can locate the site(s) and measure the size(s) of cancers. [16, 35]

2. to develop carbohydrate-based cancer vaccines. [36]

Can we do something about preventing cancers from happening to us in the first place? While we are still unsure of the real cause(s) for our ordinary cells to become cancer cells, we blame genes, inflammation, biochemical reactions, physical irritation, infections, environmental pollutants, fats, and many others for the initiation of cancer. Until recent years we had never suspected carbohydrates to be a possible cause. However, we do not have to become ‘carbophobic’. We just have to mindfully use carbohydrates.

While hoping more research projects will focus on the relationship between carbohydrates and cancer, several articles already exist that implicate carbohydrates in the development of various cancers."


References:
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  12. Su RK “Pam Schoenfeld and Adele Hite : The 2010 USDA Food Pyramid Proposal Is Wrong (Ep. 19).” The Podcast. Carbohydrates Can Kill. October 20, 2010.
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